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Nutrition Facts for Tastykake - 12 SPICE CAKES WITH BUTTERCREAM ICING, 12 SPICE
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories220
% Daily Value *
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 54.7mg18%
Sodium 149.9mg6%
Total Carbohydrate 38g14%
Dietary Fiber 1g4%
Total Sugars 24g48%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, EGG YOLKS, CORN SYRUP, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), HIGH FRUCTOSE CORN SYRUP, EGGS, WHEY (MILK), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN STARCH, MOLASSES, WATER, SOY PROTEIN, LIQUID SUCROSE, SOY LECITHIN, CARAMEL COLOR, BUTTER (MADE FROM MILK), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), CINNAMON, MODIFIED CORN STARCH, POLYSORBATE 60, XANTHAN GUM, MONOAND DIGLYCERIDES, SORBITAN MONOSTEARATE, SPICES, MONOGLYCERIDES, CALCIUM SULFATE, PROPYLENE GLYCOL, AGAR, LACTIC ACID, SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID (TO RETARD SPOILAGE).
UPC: 025600002384
Created with MyFoodData.com