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Nutrition Facts for Digiorno - MEATBALL MARINARA ITALIAN STYLE MEATBALLS WITH MOZZARELLA CHEESE OVER A MARINARA SAUCE ITALIAN STYLE FAVORITES PIZZA, MEATBALL MARINARA
Nutrition Facts
Serving Size
Whole Recipe (132g)
Calories300
% Daily Value *
Total Fat 10g13%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 25.1mg8%
Sodium 679.8mg28%
Total Carbohydrate 38g14%
Dietary Fiber 2g7%
Total Sugars 5g10%
Includes 3g Added Sugars6%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.5mg14%
Calcium 159.7mg12%
Potassium 139.9mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED ITALIAN STYLE MEATBALLS (BEEF, PORK, WATER, BREADCRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST, SOYBEAN OIL], RICOTTA CHEESE [WHEY, PASTEURIZED WHOLE MILK, VINEGAR, SALT], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, GARLIC POWDER, ONION POWDER, SPICES, BROWN SUGAR, FLAVORINGS, PARSLEY, HYDROLYZED CORN AND SOY PROTEIN), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
UPC: 071921564261
Created with MyFoodData.com