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Nutrition Facts for Reggio's Pizza Inc. - Thin Crust
Nutrition Facts
Serving Size
Whole Recipe (90g)
Calories210
% Daily Value *
Total Fat 10g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 19.8mg7%
Sodium 500.4mg21%
Total Carbohydrate 22g8%
Dietary Fiber 0.99g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 99.9mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST: FLOUR [WHEAT FLOUR (MALTED BARLEY FLOUR), NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SALT, YEAST, SUGAR, BUTTER. MOZZARELLA CHEESE: PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES. SAUCE: TOMATO PUREE, WATER, SPICES, SALT, SUGAR. SAUSAGE: PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, GARLIC, PAPRIKA, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVE), SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY LECITHIN USED AS PROCESSING AID. PEPPERONI: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
UPC: 043098201669
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