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Nutrition Facts for Renaissance food group - APPLE WITH CARAMEL DIP
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories150
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 40.8mg2%
Total Carbohydrate 38g14%
Dietary Fiber 3.1g11%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 40.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: APPLES(APPLES, CALCIUM ASCORBATE [ A BLEND OF CALCIUM AND VITAMINS TO MAINTAIN COLOR], CARAMEL DIP (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SKIM MILK POWDER CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, SALT, ACACIA GUM, POTASSIUM SORBATE [PRESERVATIVE], POLYSORBATE 60, CARRAGEENAN GUM, MALTODEXTRIN, CALCIUM, POTASSIUM EDTA [ADDED TO PROJECT QUALITY])
UPC: 826766141425
Created with MyFoodData.com