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Nutrition Facts for Campbell Soup Company - Campbell's, Homestyle, Spicy Vegetable Chili Soup
Nutrition Facts
Serving Size
Whole Recipe (240g)
Calories170
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 410.4mg17%
Total Carbohydrate 30g11%
Dietary Fiber 7g25%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 60mg5%
Potassium 979.2mg21%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, TOMATO PUREE (WATER, TOMATO PASTE), KIDNEY BEANS, COOKED BLACK BEANS, GREEN PEPPERS, COOKED GARBANZO BEANS, CORN, DICED TOMATOES IN TOMATO JUICE, RICE, CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCH, CHEESE PASTE (MONTEREY JACK CHEESE [MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SURFACE RIPENED SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT), SPICE, SUGAR, SALT, POTASSIUM CHLORIDE, ONION**, FLAVORING, PAPRIKA, GARLIC**, LOWER SODIUM NATURAL SEA SALT, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
UPC: 051000205803
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