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Nutrition Facts for Bertolli - SAUCE
Nutrition Facts
Serving Size
Whole Recipe (61g)
Calories70
% Daily Value *
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 309.9mg13%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, CREAM (MILK), SOYBEAN OIL, GRATED PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES (FROM BARLEY), SALT, ENZYMES], MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK, BUTTER (CREAM, SALT), SALT, BACON BITS [{CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE), HICKORY SMOKE FLAVOR], GARLIC, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, YEAST EXTRACT (BARLEY), SPICE, NATURAL FLAVORS, PAPRIKA EXTRACT AND ANNATTO EXTRACT (COLOR).
UPC: 036200381052
Created with MyFoodData.com