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Nutrition Facts for General Mills, Inc. - Hamburger Helper, Ultimate Cheeseburger Macaroni Pasta & Sauce Mix
Nutrition Facts
Serving Size
Whole Recipe (48g)
Calories160
% Daily Value *
Total Fat 5g6%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 540mg23%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SOYBEAN OIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED WHEY, CORN STARCH, NATURAL FLAVOR, NONFAT MILK, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), BUTTERMILK, DEXTROSE, CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), COLOR ADDED, ONION*, MONO AND DIGLYCERIDES, YEAST EXTRACT, SODIUM ALGINATE, TOMATO*, LACTIC ACID, PARTIALLY HYDROGENATED SOYBEAN OIL, XANTHAN GUM, POTASSIUM PHOSPHATE, GARLIC*, SILICON DIOXIDE (ANTICAKING AGENT), GLUCOSE SYRUP*, SUGAR, PECTIN, ROSEMARY EXTRACT, SODIUM CASEINATE, ENZYMES, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM. FRESHNESS PRESERVED BY SORBIC ACID, SODIUM ASCORBATE, TOCOPHEROL.
UPC: 016000450844
Created with MyFoodData.com