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Nutrition Facts for The Hershey Company - Candy Corn
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories200
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 35mg1%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 19g38%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 80.2mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR; VEGETABLE OIL [PALM OIL; SHEA OIL; SUNFLOWER OIL; PALM KERNEL OIL; AND/OR SAFFLOWER OIL]; NONFAT MILK; CORN SYRUP SOLIDS; LACTOSE (MILK); CORNSTARCH; CONTAINS 2% OR LESS OF: NATURAL FLAVOR AND ARTIFICIAL FLAVOR; PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN OIL AND/OR COTTONSEED OIL]; LECITHIN (SOY); DEXTRIN; CONFECTIONER'S GLAZE; CARNAUBA WAX; TOCOPHEROLS, TO MAINTAIN FRESHNESS; PGPR, EMULSIFIER; ARTIFICIAL COLOR [YELLOW 6 LAKE; YELLOW 5 LAKE].
UPC: 034000226931
Created with MyFoodData.com