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Nutrition Facts for D-plus - WHEAT CAKE (MAPLE BREAD)
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories260
% Daily Value *
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 24.8mg8%
Sodium 150.4mg6%
Total Carbohydrate 32g12%
Dietary Fiber 0.96g3%
Total Sugars 31g62%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT FLOUR,MAPLE FLOUR PASTE (WATER, SUGAR GROUP[SUGAR,CORN SYRUP], VEGETABLE OIL [PALM OIL, RAPESEED OIL],CORN STARCH,MAPLE SYRUP, SKIM MILK POWDER,MILK PROTEIN,WHEAT FLOUR,EGG WHITE POWDER,EGG YOLK POWDER,AGAR,SALT,ALCOHOL, ARTIFICIAL FLAVOR, GELLAN GUM,CAROB BEAN GUM,CARAMEL [COLORING]), WATER,SUGAR,SHORTENING (PALM OIL), EGG, WHEY POWDER,MARGARINE (VEGETABLE OIL]PALM OIL, RAPESEED OIL,SOYBEAN OIL], WATER,ARTIFICIAL FLAVOR), HIGH FRUCTOSE CORN SYRUP,YEAST (RICE,WHEAT,CORN,APPLE, POTATO,ACEROLA,YEAST,LACTIC ACID),SALT.
UPC: 074410650872
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