Nutrition Facts for New Zealand Gourmet, Inc. - Fresh Asparagus
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(134g) |
|
| Calories | 27 |
| % Daily Value * |
| Total Fat 0.2g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 2.7mg | 0% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 2.8g | 10% |
| Total Sugars 2.5g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 3g | 6% |
| Vitamin C 7.2mg | 8% |
| Vitamin D --mcg | --% |
| Iron 2.9mg | 16% |
| Calcium 29.5mg | 2% |
| Potassium 270.7mg | 6% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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