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Nutrition Facts for Wildscape - CHIMICHURRI CHICKEN WITH ROASTED PEPPERS, RED POTATOES AND FARRO, AJI AMARILLO PUREE, AND ALMONDS
Nutrition Facts
Serving Size
Whole Recipe (326g)
Calories430
% Daily Value *
Total Fat 16g21%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 26.1mg9%
Sodium 671.6mg28%
Total Carbohydrate 56g20%
Dietary Fiber 5.9g21%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 24g48%
Vitamin C 30mg33%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 81.5mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED FARRO WHEAT (WATER, FARRO WHEAT), RED SKIN POTATOES, AJI AMARILLO SAUCE (ROASTED YELLOW PEPPERS, AJI AMARILLO PASTE [PEPPERS AND AJI AMARILLO PEPPERS, SALT, WATER, CORNSTARCH, RED PEPPER EXTRACTS], ALMOND BUTTER, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC PUREE, WATER, CORNSTARCH, SPICE), COOKED CHICKEN THIGHS, FIRE ROASTED RED BELL PEPPERS, POBLANO CHILES, ROASTED ALMONDS (ALMONDS, SAFFLOWER OIL, SALT), CHIMICHURRI PASTE (CANOLA & OLIVE OIL BLEND, ONIONS, PARSLEY, CILANTRO, GARLIC, SALT, RED WINE VINEGAR, JALAPENOS, THYME, LIME JUICE, BLACK PEPPER), SUNFLOWER AND SOYBEAN OIL, SALT.
UPC: 013800676313
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