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Nutrition Facts for Mckee Foods Corporation - Berries & Cheese Danish Pastry
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories280
% Daily Value *
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 29.8mg10%
Sodium 420.3mg18%
Total Carbohydrate 35g13%
Dietary Fiber 0.99g4%
Total Sugars 12g24%
Includes 10g Added Sugars20%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.7mg9%
Calcium 60.4mg5%
Potassium 100.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [ADDED AS COLOR], VITAMIN D3, WHEY), WATER, FRUIT FILLING (CORN SYRUP, WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, DRIED APPLES, BLUEBERRIES, RED RASPBERRIES, BLUE 1, CELLULOSE GEL, CELLULOSE GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVES [POTASSIUM SORBATE, SODIUM BENZOATE], RED 40, SALT, SODIUM CITRATE, XANTHAN GUM), EGGS, HIGH FRUCTOSE CORN SYRUP, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, MILK, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), YEAST, SALT, NONFAT DRY MILK, WHEY, MONO- AND DIGLYCERIDES, PALM OIL, GLYCERIN, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, CALCIUM ACETATE, CALCIUM PROPIONATE), MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, MILK PROTEIN CONCENTRATE, CHEESE CULTURE, LACTIC ACID, ENZYMES, CAROB BEAN GUM, CITRIC ACID, CALCIUM LACTATE, LEMON JUICE CONCENTRATE, ASCORBIC ACID, APOCAROTENAL (COLOR).
UPC: 024300806070
Created with MyFoodData.com