Nutrition Facts for Waffle, buttermilk, frozen, ready-to-heat, toasted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 309 |
| % Daily Value * |
| Total Fat 9.5g | 12% |
| Saturated Fat 2.3g | 11% |
| Trans Fat --g |
| Cholesterol 13mg | 4% |
| Sodium 710mg | 30% |
| Total Carbohydrate 48.4g | 18% |
| Dietary Fiber 2.6g | 9% |
| Total Sugars 4.4g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 7.4g | 15% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 6.6mg | 37% |
| Calcium 299mg | 23% |
| Potassium 138mg | 3% |
| Phosphorus 444mg | 36% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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