Nutrition Facts for Pie Crust, Cookie-type, Chocolate, Ready Crust
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(182g) |
|
| Calories | 881 |
| % Daily Value * |
| Total Fat 40.8g | 52% |
| Saturated Fat 8.6g | 43% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 915.5mg | 38% |
| Total Carbohydrate 117.4g | 43% |
| Dietary Fiber 4.9g | 18% |
| Total Sugars 47.9g | 96% |
| |
Includes --g Added Sugars | --% |
| Protein 11.1g | 22% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 7.8mg | 43% |
| Calcium 58.2mg | 4% |
| Potassium 340.3mg | 7% |
| Phosphorus 218.4mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.