Nutrition Facts for Pie Crust, Cookie-type, Chocolate, Ready Crust
Nutrition Facts |
Serving Size |
Whole Recipe
(182g) |
|
Calories | 881 |
% Daily Value * |
Total Fat 40.8g | 52% |
Saturated Fat 8.6g | 43% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 915.5mg | 38% |
Total Carbohydrate 117.4g | 43% |
Dietary Fiber 4.9g | 18% |
Total Sugars 47.9g | 96% |
| |
Includes --g Added Sugars | --% |
Protein 11.1g | 22% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 7.8mg | 43% |
Calcium 58.2mg | 4% |
Potassium 340.3mg | 7% |
Phosphorus 218.4mg | 17% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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