Nutrition Facts for Tortillas, ready-to-bake or -fry, flour, shelf stable
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 297 |
% Daily Value * |
Total Fat 7.6g | 10% |
Saturated Fat 1.2g | 6% |
Trans Fat 0.01g |
Cholesterol 0mg | 0% |
Sodium 742mg | 31% |
Total Carbohydrate 49.3g | 18% |
Dietary Fiber 2.4g | 9% |
Total Sugars 2.7g | 5% |
| |
Includes --g Added Sugars | --% |
Protein 8g | 16% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 3.3mg | 18% |
Calcium 163mg | 13% |
Potassium 133mg | 3% |
Phosphorus 213mg | 17% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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