Nutrition Facts for Snacks, beef jerky, chopped and formed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 116 |
| % Daily Value * |
| Total Fat 7.3g | 9% |
| Saturated Fat 3.1g | 15% |
| Trans Fat --g |
| Cholesterol 13.6mg | 5% |
| Sodium 506.9mg | 21% |
| Total Carbohydrate 3.1g | 1% |
| Dietary Fiber 0.51g | 2% |
| Total Sugars 2.6g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 9.4g | 19% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.09mcg | 0% |
| Iron 1.5mg | 9% |
| Calcium 5.7mg | 0% |
| Potassium 169.5mg | 4% |
| Phosphorus 115.6mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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