Nutrition Facts for Snacks, tortilla chips, plain, white corn, salted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 134 |
| % Daily Value * |
| Total Fat 5.9g | 8% |
| Saturated Fat 0.8g | 4% |
| Trans Fat 0.23g |
| Cholesterol 0mg | 0% |
| Sodium 93.2mg | 4% |
| Total Carbohydrate 19.2g | 7% |
| Dietary Fiber 1.5g | 5% |
| Total Sugars 0.22g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 2g | 4% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.43mg | 2% |
| Calcium 30.1mg | 2% |
| Potassium 51.7mg | 1% |
| Phosphorus 63.9mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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