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Nutrition Facts
Serving Size
Whole Recipe (232g)
Calories749
% Daily Value *
Total Fat 38.5g49%
Saturated Fat 13.5g68%
Trans Fat 1.8g
Cholesterol 59.4mg20%
Sodium 593mg25%
Total Carbohydrate 99g36%
Dietary Fiber 3.5g12%
Total Sugars 69.1g138%
Includes --g Added Sugars--%
Protein 7.8g16%
Vitamin C 1mg1%
Vitamin D 0.13mcg1%
Iron 4.6mg25%
Calcium 127.9mg10%
Potassium 526.4mg11%
Phosphorus 266.3mg21%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Ice creams, vanilla
    1 serving 1/2 cup (66 grams)
  2. Pie, apple, prepared from recipe
    1 oz (28.4 grams)
  3. Chocolate Cake With Frosting
    1 piece (1/12 of a cake) (138 grams)
  1. Ice creams, vanilla
    Serving Size: 1 serving 1/2 cup (66 grams)
    Calories 137 7% DV
    Protein 2.3g 5% DV
    Fat 7.3g 9% DV
    Carbohydrate 15.6g 6% DV
    Fiber 0.5g 2% DV
    Sugars 14g 28% DV
  2. Pie, apple, prepared from recipe
    Serving Size: 1 oz (28.4 grams)
    Calories 75 4% DV
    Protein 0.7g 1% DV
    Fat 3.6g 5% DV
    Carbohydrate 10.5g 4% DV
    Fiber --g --% DV
    Sugars --g --% DV
  3. Chocolate Cake With Frosting
    Serving Size: 1 piece (1/12 of a cake) (138 grams)
    Calories 537 27% DV
    Protein 4.8g 10% DV
    Fat 27.7g 35% DV
    Carbohydrate 72.9g 27% DV
    Fiber 3g 11% DV
    Sugars 55.1g 110% DV
Created with MyFoodData.com