Nutrition Facts for Andrea's, Gluten Free Soft Dinner Roll
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(69g) |
|
| Calories | 177 |
| % Daily Value * |
| Total Fat 5.7g | 7% |
| Saturated Fat --g | --% |
| Trans Fat --g |
| Cholesterol --mg | --% |
| Sodium 375.4mg | 16% |
| Total Carbohydrate 27.8g | 10% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2.1g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 3.9g | 8% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.61mg | 3% |
| Calcium 28.3mg | 2% |
| Potassium 113.9mg | 2% |
| Phosphorus 88.3mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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