Nutrition Facts for Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 456 |
| % Daily Value * |
| Total Fat 15.9g | 20% |
| Saturated Fat 2.1g | 10% |
| Trans Fat 0.02g |
| Cholesterol --mg | --% |
| Sodium 370mg | 15% |
| Total Carbohydrate 67.2g | 24% |
| Dietary Fiber 7.5g | 27% |
| Total Sugars 0.8g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 10.9g | 22% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 2.7mg | 15% |
| Calcium 246mg | 19% |
| Potassium 339mg | 7% |
| Phosphorus 354mg | 28% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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