Nutrition Facts for Mutton, cooked, roasted (Navajo)
Nutrition Facts |
Serving Size |
Whole Recipe
(28g) |
|
Calories | 66 |
% Daily Value * |
Total Fat 3.1g | 4% |
Saturated Fat 1.5g | 7% |
Trans Fat --g |
Cholesterol 31mg | 10% |
Sodium 38.3mg | 2% |
Total Carbohydrate 0.02g | 0% |
Dietary Fiber --g | --% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 9.5g | 19% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1.4mg | 8% |
Calcium 2.8mg | 0% |
Potassium 116.2mg | 2% |
Phosphorus 77.2mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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