Nutrition Facts for Fish, halibut, raw, with skin (Alaska Native)
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 116 |
| % Daily Value * |
| Total Fat 2.9g | 4% |
| Saturated Fat 0.73g | 4% |
| Trans Fat --g |
| Cholesterol 72mg | 24% |
| Sodium 79mg | 3% |
| Total Carbohydrate 1.8g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 20.5g | 41% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.27mg | 2% |
| Calcium 20mg | 2% |
| Potassium 449mg | 10% |
| Phosphorus 244mg | 20% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.