Nutrition Facts for ON THE BORDER, soft taco with ground beef, cheese and lettuce
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 229 |
% Daily Value * |
Total Fat 11.1g | 14% |
Saturated Fat 4.8g | 24% |
Trans Fat 0.82g |
Cholesterol 30mg | 10% |
Sodium 646mg | 27% |
Total Carbohydrate 19.3g | 7% |
Dietary Fiber 1.8g | 6% |
Total Sugars 1.8g | 4% |
| |
Includes --g Added Sugars | --% |
Protein 13.2g | 26% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1.9mg | 11% |
Calcium 123mg | 9% |
Potassium 274mg | 6% |
Phosphorus 188mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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