Nutrition Facts for Restaurant, Latino, pupusas con frijoles (pupusas, bean)
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 229 |
| % Daily Value * |
| Total Fat 9g | 12% |
| Saturated Fat 2.2g | 11% |
| Trans Fat 0.06g |
| Cholesterol --mg | --% |
| Sodium 305mg | 13% |
| Total Carbohydrate 31.5g | 11% |
| Dietary Fiber 5.8g | 21% |
| Total Sugars 1.3g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 5.6g | 11% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1.5mg | 8% |
| Calcium 51mg | 4% |
| Potassium 305mg | 6% |
| Phosphorus 144mg | 12% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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