Nutrition Facts for Restaurant, Mexican, spanish rice
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 185 |
| % Daily Value * |
| Total Fat 5.3g | 7% |
| Saturated Fat 1g | 5% |
| Trans Fat 0.07g |
| Cholesterol 0mg | 0% |
| Sodium 528mg | 22% |
| Total Carbohydrate 31.2g | 11% |
| Dietary Fiber 1.2g | 4% |
| Total Sugars 1.3g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 3.3g | 7% |
| Vitamin C 0.1mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 1.2mg | 6% |
| Calcium 20mg | 2% |
| Potassium 116mg | 2% |
| Phosphorus 57mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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