Nutrition Facts for Restaurant, Mexican, refried beans
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(148g) |
|
| Calories | 231 |
| % Daily Value * |
| Total Fat 10g | 13% |
| Saturated Fat 2.7g | 14% |
| Trans Fat 0.13g |
| Cholesterol 7.4mg | 2% |
| Sodium 556.5mg | 23% |
| Total Carbohydrate 24.8g | 9% |
| Dietary Fiber 11.8g | 42% |
| Total Sugars 1.2g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 10.2g | 20% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 13% |
| Calcium 84.4mg | 6% |
| Potassium 595mg | 13% |
| Phosphorus 189.4mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.