Nutrition Facts for Restaurant, Chinese, lemon chicken
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 252 |
| % Daily Value * |
| Total Fat 13.6g | 17% |
| Saturated Fat 2g | 10% |
| Trans Fat 0.07g |
| Cholesterol 32mg | 11% |
| Sodium 252mg | 11% |
| Total Carbohydrate 20.6g | 7% |
| Dietary Fiber 1g | 4% |
| Total Sugars 8.2g | 16% |
| |
Includes --g Added Sugars | --% |
| Protein 11.9g | 24% |
| Vitamin C 2.3mg | 3% |
| Vitamin D 0.1mcg | 1% |
| Iron 1.2mg | 7% |
| Calcium 40mg | 3% |
| Potassium 161mg | 3% |
| Phosphorus 136mg | 11% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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