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Nutrition Facts for Restaurant, Chinese, kung pao chicken
Nutrition Facts
Serving Size
Whole Recipe (604g)
Calories779
% Daily Value *
Total Fat 42.2g54%
Saturated Fat 8.2g41%
Trans Fat 0.21g
Cholesterol 157mg52%
Sodium 2428.1mg101%
Total Carbohydrate 41.5g15%
Dietary Fiber 9.1g32%
Total Sugars 18.3g37%
Includes --g Added Sugars--%
Protein 59g118%
Vitamin C 42.9mg48%
Vitamin D 0mcg0%
Iron 4.6mg26%
Calcium 120.8mg9%
Potassium 1316.7mg28%
Phosphorus 567.8mg45%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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