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Nutrition Facts for Sausage, turkey and pork, fresh, bulk, patty or link, cooked
Nutrition Facts
Serving Size
Whole Recipe (130g)
Calories399
% Daily Value *
Total Fat 29.9g38%
Saturated Fat 10.3g52%
Trans Fat --g
Cholesterol 109.2mg36%
Sodium 1141.4mg48%
Total Carbohydrate 0.91g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 29.5g59%
Vitamin C 1.4mg2%
Vitamin D 2.6mcg13%
Iron 2.1mg12%
Calcium 41.6mg3%
Potassium 438.1mg9%
Phosphorus 248.3mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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