Nutrition Facts for Mayonnaise, made with tofu
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 322 |
| % Daily Value * |
| Total Fat 31.8g | 41% |
| Saturated Fat 2.9g | 15% |
| Trans Fat 0.15g |
| Cholesterol 0mg | 0% |
| Sodium 773mg | 32% |
| Total Carbohydrate 3.1g | 1% |
| Dietary Fiber 1.1g | 4% |
| Total Sugars 0.85g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 6g | 12% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.27mg | 2% |
| Calcium 53mg | 4% |
| Potassium 66mg | 1% |
| Phosphorus 49mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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