Nutrition Facts for Frankfurter, beef, low fat
Nutrition Facts |
Serving Size |
Whole Recipe
(57g) |
|
Calories | 80 |
% Daily Value * |
Total Fat 5.4g | 7% |
Saturated Fat 0.87g | 4% |
Trans Fat --g |
Cholesterol 22.8mg | 8% |
Sodium 424.1mg | 18% |
Total Carbohydrate 0.91g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0.48g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 6.8g | 14% |
Vitamin C 0.57mg | 1% |
Vitamin D 0.34mcg | 2% |
Iron 0.66mg | 4% |
Calcium 4.6mg | 0% |
Potassium 73.5mg | 2% |
Phosphorus 108.9mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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