Nutrition Facts for Salad dressing, blue or roquefort cheese dressing, fat-free
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 115 |
| % Daily Value * |
| Total Fat 1g | 1% |
| Saturated Fat 0.45g | 2% |
| Trans Fat 0.1g |
| Cholesterol 2mg | 1% |
| Sodium 814mg | 34% |
| Total Carbohydrate 25.6g | 9% |
| Dietary Fiber 1.8g | 6% |
| Total Sugars 7.4g | 15% |
| |
Includes --g Added Sugars | --% |
| Protein 1.5g | 3% |
| Vitamin C 0.5mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 0.12mg | 1% |
| Calcium 51mg | 4% |
| Potassium 194mg | 4% |
| Phosphorus 107mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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