Nutrition Facts for Salad dressing, blue or roquefort cheese dressing, fat-free
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(17g) |
|
| Calories | 20 |
| % Daily Value * |
| Total Fat 0.17g | 0% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.02g |
| Cholesterol 0.34mg | 0% |
| Sodium 138.4mg | 6% |
| Total Carbohydrate 4.4g | 2% |
| Dietary Fiber 0.31g | 1% |
| Total Sugars 1.3g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 0.26g | 1% |
| Vitamin C 0.09mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.02mg | 0% |
| Calcium 8.7mg | 1% |
| Potassium 33mg | 1% |
| Phosphorus 18.2mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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