| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (200g) | |||
| Calories | 902 | ||
| % Daily Value * | |||
| Total Fat 60g | 77% | ||
| Saturated Fat 38.1g | 191% | ||
| Trans Fat --g | |||
| Cholesterol 158mg | 53% | ||
| Sodium 126mg | 5% | ||
| Total Carbohydrate 7.4g | 3% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 1.7g | 3% | ||
| Includes --g Added Sugars | --% | ||
| Protein 83.2g | 166% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 1.2mcg | 6% | ||
| Iron 1.9mg | 11% | ||
| Calcium 1600mg | 123% | ||
| Potassium 214mg | 5% | ||
| Phosphorus 1614mg | 129% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||