Nutrition Facts for Millet, puffed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(21g) |
|
| Calories | 74 |
| % Daily Value * |
| Total Fat 0.71g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 1.1mg | 0% |
| Total Carbohydrate 16.8g | 6% |
| Dietary Fiber 0.57g | 2% |
| Total Sugars 0.12g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 2.7g | 5% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.59mg | 3% |
| Calcium 1.7mg | 0% |
| Potassium 8.4mg | 0% |
| Phosphorus 55.9mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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