Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (597g) | |||
Calories | 506 | ||
% Daily Value * | |||
Total Fat 21.4g | 27% | ||
Saturated Fat 5.4g | 27% | ||
Trans Fat 0.17g | |||
Cholesterol 109.4mg | 36% | ||
Sodium 156.2mg | 7% | ||
Total Carbohydrate 50.2g | 18% | ||
Dietary Fiber 12.7g | 45% | ||
Total Sugars 17.4g | 35% | ||
Includes --g Added Sugars | --% | ||
Protein 33.6g | 67% | ||
Vitamin C 133.7mg | 149% | ||
Vitamin D 0mcg | 0% | ||
Iron 3.1mg | 17% | ||
Calcium 138.6mg | 11% | ||
Potassium 1287.7mg | 27% | ||
Phosphorus 366mg | 29% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |