| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (360g) | |||
| Calories | 860 | ||
| % Daily Value * | |||
| Total Fat 2.2g | 3% | ||
| Saturated Fat 0.98g | 5% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 100.8mg | 4% | ||
| Total Carbohydrate 225g | 82% | ||
| Dietary Fiber 18.4g | 66% | ||
| Total Sugars 139.7g | 279% | ||
| Includes --g Added Sugars | --% | ||
| Protein 10.1g | 20% | ||
| Vitamin C 12.6mg | 14% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 10.1mg | 56% | ||
| Calcium 266.4mg | 20% | ||
| Potassium 2260.8mg | 48% | ||
| Phosphorus 406.8mg | 33% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||