Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (114g) | |||
Calories | 79 | ||
% Daily Value * | |||
Total Fat 0.11g | 0% | ||
Saturated Fat 0.02g | 0% | ||
Trans Fat 0g | |||
Cholesterol --mg | --% | ||
Sodium 22.8mg | 1% | ||
Total Carbohydrate 20.1g | 7% | ||
Dietary Fiber 6g | 22% | ||
Total Sugars 9.7g | 19% | ||
Includes --g Added Sugars | --% | ||
Protein 1.7g | 3% | ||
Vitamin C 61.7mg | 69% | ||
Vitamin D --mcg | --% | ||
Iron 1.8mg | 10% | ||
Calcium 9.1mg | 1% | ||
Potassium 346.6mg | 7% | ||
Phosphorus 53.6mg | 4% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |