Nutrition Facts for Pork, fresh, separable fat, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 179 |
| % Daily Value * |
| Total Fat 18.7g | 24% |
| Saturated Fat 6.2g | 31% |
| Trans Fat 0.17g |
| Cholesterol 20.4mg | 7% |
| Sodium 13.3mg | 1% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 2.6g | 5% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.48mcg | 2% |
| Iron 0.07mg | 0% |
| Calcium 4mg | 0% |
| Potassium 94.6mg | 2% |
| Phosphorus 23.9mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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