Nutrition Facts for Pork, fresh, variety meats and by-products, feet, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 212 |
| % Daily Value * |
| Total Fat 12.6g | 16% |
| Saturated Fat 3.6g | 18% |
| Trans Fat 0g |
| Cholesterol 88mg | 29% |
| Sodium 132mg | 6% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 23.2g | 46% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.58mg | 3% |
| Calcium 70mg | 5% |
| Potassium 63mg | 1% |
| Phosphorus 75mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.