Nutrition Facts for Pork, cured, separable fat (from ham and arm picnic), roasted
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 591 |
% Daily Value * |
Total Fat 61.9g | 79% |
Saturated Fat 22.7g | 113% |
Trans Fat --g |
Cholesterol 86mg | 29% |
Sodium 624mg | 26% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 7.6g | 15% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 0.61mg | 3% |
Calcium 8mg | 1% |
Potassium 164mg | 3% |
Phosphorus 160mg | 13% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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