Nutrition Facts for Snacks, rice cracker brown rice, plain
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 387 |
| % Daily Value * |
| Total Fat 2.8g | 4% |
| Saturated Fat 0.57g | 3% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 166mg | 7% |
| Total Carbohydrate 81.5g | 30% |
| Dietary Fiber 4.2g | 15% |
| Total Sugars 0.89g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 8.2g | 16% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 1.5mg | 8% |
| Calcium 11mg | 1% |
| Potassium 290mg | 6% |
| Phosphorus 360mg | 29% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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