Nutrition Facts for Candies, confectioner's coating, butterscotch
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 539 |
% Daily Value * |
Total Fat 29.1g | 37% |
Saturated Fat 24.1g | 121% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 89mg | 4% |
Total Carbohydrate 67.1g | 24% |
Dietary Fiber 0g | 0% |
Total Sugars 67.1g | 134% |
| |
Includes --g Added Sugars | --% |
Protein 2.2g | 4% |
Vitamin C 0.1mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.08mg | 0% |
Calcium 34mg | 3% |
Potassium 64mg | 1% |
Phosphorus 31mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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