Nutrition Facts for Candies, halavah, plain
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 133 |
| % Daily Value * |
| Total Fat 6.1g | 8% |
| Saturated Fat 1.2g | 6% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 55.4mg | 2% |
| Total Carbohydrate 17.2g | 6% |
| Dietary Fiber 1.3g | 5% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 3.5g | 7% |
| Vitamin C 0.03mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 9.4mg | 1% |
| Potassium 53.1mg | 1% |
| Phosphorus 172.4mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.