Nutrition Facts for Cornmeal, yellow (Navajo)
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 384 |
% Daily Value * |
Total Fat 5.9g | 8% |
Saturated Fat 1g | 5% |
Trans Fat --g |
Cholesterol --mg | --% |
Sodium 4mg | 0% |
Total Carbohydrate 72.9g | 27% |
Dietary Fiber 9.4g | 34% |
Total Sugars 1.6g | 3% |
| |
Includes --g Added Sugars | --% |
Protein 9.9g | 20% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 3mg | 17% |
Calcium 6mg | 0% |
Potassium 322mg | 7% |
Phosphorus 225mg | 18% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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