Nutrition Facts for Restaurant, Latino, tamale, pork
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 174 |
| % Daily Value * |
| Total Fat 9g | 12% |
| Saturated Fat 2.7g | 13% |
| Trans Fat 0.06g |
| Cholesterol 20mg | 7% |
| Sodium 473mg | 20% |
| Total Carbohydrate 15.8g | 6% |
| Dietary Fiber 2.4g | 9% |
| Total Sugars 0.46g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 7.4g | 15% |
| Vitamin C 16.4mg | 18% |
| Vitamin D 0.3mcg | 2% |
| Iron 0.87mg | 5% |
| Calcium 75mg | 6% |
| Potassium 152mg | 3% |
| Phosphorus 120mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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