Nutrition Facts for Cheese, monterey, low fat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 313 |
| % Daily Value * |
| Total Fat 21.6g | 28% |
| Saturated Fat 14g | 70% |
| Trans Fat --g |
| Cholesterol 65mg | 22% |
| Sodium 781mg | 33% |
| Total Carbohydrate 0.7g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.56g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 28.2g | 56% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.4mcg | 2% |
| Iron 0.72mg | 4% |
| Calcium 705mg | 54% |
| Potassium 81mg | 2% |
| Phosphorus 444mg | 36% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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