Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (90g) | |||
Calories | 361 | ||
% Daily Value * | |||
Total Fat 4.9g | 6% | ||
Saturated Fat 0.58g | 3% | ||
Trans Fat 0.01g | |||
Cholesterol 0mg | 0% | ||
Sodium 408.6mg | 17% | ||
Total Carbohydrate 73.1g | 27% | ||
Dietary Fiber 3.8g | 14% | ||
Total Sugars 17.8g | 36% | ||
Includes --g Added Sugars | --% | ||
Protein 6.4g | 13% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 4.1mcg | 21% | ||
Iron 31.3mg | 174% | ||
Calcium 20.7mg | 2% | ||
Potassium 188.1mg | 4% | ||
Phosphorus 140.4mg | 11% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |