Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (69g) | |||
Calories | 192 | ||
% Daily Value * | |||
Total Fat 0.15g | 0% | ||
Saturated Fat 0.01g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 0.9mg | 0% | ||
Total Carbohydrate 51.7g | 19% | ||
Dietary Fiber 4.9g | 17% | ||
Total Sugars 45.2g | 90% | ||
Includes --g Added Sugars | --% | ||
Protein 1.4g | 3% | ||
Vitamin C 0.08mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.65mg | 4% | ||
Calcium 38.9mg | 3% | ||
Potassium 471.8mg | 10% | ||
Phosphorus 42.8mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |